- Prep Time25
min - Cook Time18
min - Ready in10
min - Yield3
per - Calorie328
cal - For Two
Recipe Overview
- Recipe typeBakery
- Difficulty levelMedium
- AllergensCelery, Egg, Sesame
- SeasonsEaster, Halloween, Valentine’s Day
- CuisinesMordovian
- CoursesDesserts
- IngredientsEgg
Recipe Description
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Ingredients
- 1/4 teaspoon bicarbonate of soda
- 2 tablespoons boiling water
- 150g butter
- 1/2 cup caster sugar
Steps
- Preheat oven to 200C. Line 3 large baking trays with baking paper.
- Place the date, bicarbonate of soda and boiling water in a medium heatproof bowl.
- Meanwhile, use an electric mixer to beat the butter and combined sugar in a large bowl until pale and creamy.
- Stir in flour, cinnamon, oats and date mixture. Press tablespoonfuls of mixture together and place on prepared trays, about 3cm apart.
Nutritions
- Energy 2372 kj
- Fibre 21 g
- Fat Total 12 g
- Sodium 10 mg
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Nina Tania says: October 27, 2018 at 4:04 pm
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